18 Lincoln Street, Frankton, Hamilton
NEW ZEALAND, 3204
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The benefits of cooking with ghee are multi-layered in the true sense of the term. It is safe, healthy, tasty, and easy to cook. Unlike olive oil, as expressed by Chef Tory Miller, it never gets bitter. Unlike canola oil, ghee will never offer you a not-so-delectable flavor you cannot change for the better.
Then what is about ghee cooking? It’s a new culinary saga that US culinary experts are enjoying lately. Besides the USA, ghee cooking has recently become popular in the UAE, Australia, New Zealand, and many European countries. Nonetheless, the number of ghee admirers is increasing each day. There are multiple reasons behind ghee’s popularity: the benefits of cooking with ghee are one of them.
One of the ghee advantages is the economy added to the ghee used. You can cook with a moderate quantity of ghee. Next, ghee is easy to store and genuinely versatile. You can use ghee as a butter substitute. Instead of using butter, you can use ghee in all butter recipes.
The benefits of cooking with ghee are health benefits. But user convenience is a strong attraction of ghee cooking practice.
You can use ghee in everyday cooking and for gourmet cooking. It is a lactose-free dairy that you can use in the diet of kids and lactose intolerants. Due to its nutritional benefits, you can safely use ghee-cooked foods for older adults and in pregnancy diets.
But with 485 degrees Fahrenheit temperature, ghee works as a stable oil for high-heat cooking methods like baking, roasting, deep-frying, etc. Ghee acts stable, making it a better cooking oil than standard options available in the market, like olive oil, canola oil, coconut oil, etc.
Other than cooking conveniences, there are other benefits of using ghee in cooking. These benefits are health supports of ghee due to ghee nutrients in it.
Health benefits of cooking with ghee: all by adding it to the diet
The primary health benefits of cooking with ghee include,
All these ghee benefits are easy to avail of. Just add ghee to your cooking or use ghee as the cooking oil. You will enjoy the power boost of ghee nutritional support and the benefits of cooking with ghee convenience in one go.
Moderate grass-fed ghee intake and good quality ghee use are the prerequisites to enjoy the benefits of cooking with ghee in your favor.
Ghee is a versatile cooking fat that can increase the flavor of a wide variety of dishes. Here are some ways to use ghee in cooking:
Sautéing and Frying:
Roasting and Grilling:
Baking:
Stir-Frying:
Popcorn:
Eggs:
Grains and Legumes:
Indian and South Asian Cuisine:
Drizzling and Finishing:
Ghee-Based Sauces:
Seasoning:
Butter Replacement:
Remember to store ghee in a cool, dark place in an airtight container to maintain its quality. Ghee has a longer shelf life compared to regular butter due to the removal of milk solids, making it a great pick for cooking & boosting the taste of your favorite dishes.
About Milkio Grass fed ghee
Try Milkio grass-fed ghee, manufactured by Milkio Foods, New Zealand using the finest ingredients, and traditional ghee-making process. Milkio grass-fed ghee is all-purpose and does not contain lactose, casein, and gluten.
The ghee offers an intense nutty feel-good aroma, rich, creamy texture, and versatility, making it a superfood for the kitchen.
Milkio Ghee is a carb & sugar-free product safe for consuming lactose intolerants and casein sensitives. It is keto and paleo diet-friendly.
Milkio ghee offers a high smoke point. It is shelf-stable dairy oil you can store in the kitchen at room temperature for up to 18 months from the manufacturing date. To buy Milkio ghee, please check the Milkio website for product specifications, and/or sales assistance.
If You Wish to partner with us to Import/Buy/Distribute/Trade Our Milkio Ghee products, or for developing Private label ghee products, or contract ghee manufacturing support, Please Feel Free To Contact Us Via Our Email, We Will Be In Touch With You Within the next 48 Hrs.
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Discover the benefits of Milkio's Ghee! Our ghee enhances your dishes with rich flavor and essential vitamins. You can elevate your cooking effortlessly.