We are committed to bring all the goodness of Cow Ghee to you!
Milkio procures high-quality dairy raw materials for manufacturing Cow Ghee with natural goodness.
It contains healthy fats and fat-soluble vitamins. An everyday diet and an active lifestyle improve the consumer’s overall health and natural immunity.
This healthy fat is natural, nutritious, and flavorsome.
It is produced traditionally by boiling premium quality Cow Milk Fat until the butterfat and milk solids separate. Further cooking results in milk solids caramelization and gives Milkio Cow Ghee the characteristic aroma and flavor of traditional Ghee. The process removes moisture, lactose, and casein and leaves pure milk fat.
Milkio Cow Ghee contains not less than 99.6% fat and not more than 0.4% moisture. It offers a creamy texture, nutty taste, and pleasantly rich caramelized aroma. It is excellent for cooking, baking, sautéing, seasoning, or daily diet.
Milkio Cow Ghee at a glance!
• All natural
• Rich in healthy fat and fat-soluble vitamins essential for the human body
• Long shelf life at ambient condition, can be stored without refrigeration for 18 months
• Free from any additives and preservatives
• Suitable for individuals suffering from lactose and casein intolerance
• Suitable for Keto and Paleo diet
• Suitable for vegetarians
• Non-GMO Project Verified
The benefits of Milkio Cow Ghee:
It is naturally enriched with:
The Therapeutic Benefits: