Organic Ghee – A wholesome health-giving food!
Milkio Organic Ghee is produced by boiling premium quality Organic Cow Milk Fat until the butterfat and milk solids separate.
It is delicious, naturally packed with nutritional benefits of Organic Milk, and offers a creamy texture, nutty taste, and pleasantly rich caramelized aroma. It is all-natural and free from artificial flavors, colors, additives, or preservatives.
An everyday diet and an active lifestyle improve the consumer’s overall health and natural immunity.
Milkio’s Organic Ghee contains not less than 99.6% fat and not more than 0.4% moisture.
It is excellent for cooking, baking, sauteing, seasoning, or for direct consumption in everyday diet.
Milkio Organic Ghee is certified non-GMO and organic by BioGro NZ Ltd!
It is a Non-GMO Verified Product.
Why Milkio Organic Ghee?
Milkio’s Organic Ghee Goodness:
~ It is prepared in small batches following the traditional method with extreme care
~ It carries premium nutritional qualities and sensory attributes
~ It is free from any antibiotics, preservatives, color, flavor, or other additives
~ Lactose, Casein, and Gluten-free
~ It meets Codex Standards 280-1973 for ghee and is certified Non-GMO & Organic by BioGro NZ Ltd (USDA Organic) and Non-GMO Project Verified.
~ Halal & Kosher Certified
~ It is Keto and Paleo friendly
~ Suitable for vegetarians
~ Suitable for individuals with dairy allergies
~ It offers a high smoke point
~ It is suitable for frying, baking, roasting, and sauteing various cuisines and recipes. It can be consumed directly as a spread or in coffee/ smoothies.