Is ghee the same as clarified butter? Have you thought about it? Primarily ghee and clarified butter are used interchangeably for each other. So, there is fair logic to assume that both clarified and ghee are synonyms. But according to dairy experts, there are not the same. Some disparity factors are there.
Ghee and clarified butter: raw material is different
Both are milk products and are cooked from milk fat. But ghee is produced by overcooking clarified butter. Whereas clarified butter is cooked from unsalted milk butter or cream.
Both are cooked by slow cooking method; however, ghee cooking time is higher than clarified butter.
Is ghee the same as clarified butter? What says culinary tradition?
Is ghee the same as clarified butter? The answer is tricky. Ideally, both dairy items may work almost similarly, but their origins are different.
Historically, ghee was an Indian delicacy, while clarified butter was popular in French cuisines. Ghee releases a nutty aroma, while clarified butter may have a smell or may not have the same aroma scale.
There is a difference between the texture of ghee and clarified butter. Ghee is slightly granular in its consistency, whereas clarified butter is silky and creamy.
Is ghee the same as clarified butter?Ghee’s color and shelf stability are different.
Ghee is called in Sanskrit Ghritam, and clarified butter is also known as drawn butter. Ghee is entirely moisture-free, so it may stay ages on the dark and dry shelf. In India, old ghee was used in making ayurvedic medicine.
Alternatively, clarified shows its shelf friendliness. It stays at room temperature up to 24 months from its manufacturing date. However, organic grass-fed ghee only offers the highest shelf-life.
Ghee ultimately takes the color of caramel, which happens due to overcooking clarified butter. But clarified butter is of golden yellow color. Then it remains semi-solid at room temperature.
The similarities between ghee and clarified butter
The query is ghee the same as clarified butter is not generated out of the blue. It has some solid ground for confusion because both dairy items show unique similarities.
Is ghee the same as clarified butter?What is grass-fed dairy?
Grass-fed dairying is about the feed of the ruminates from where ghee producers collect milk for ghee manufacturing. Grass-fed cows and sheep are fed on green grass only, and grass-fed animals produce better quality milk than non-grass-fed animals.
According to dairy research, grass-fed cow milk is more nutritious than non-grass-fed milk. Grass-fed milk contains more CLA and butyrate that offers unique health benefits, called grass-fed goodness.
About Milkio Grass-fed ghee
Try Milkio grass-fed ghee, manufactured by Milkio Foods, New Zealand using the finest ingredients, and traditional ghee making process. Milkio grass-fed ghee is all-purpose and does not contain lactose, casein, and gluten.
The ghee offers an intense nutty feel-good aroma, rich, creamy texture, and versatility, making it a superfood for the kitchen.
Milkio Ghee is a carb, sugar-free product safe for the consumption of lactose intolerants and casein sensitives. It is keto and paleo diet-friendly.
Milkio ghee offers a high smoke point. It is shelf-stable dairy oil you can store in the kitchen at room temperature for up to 18 months from the manufacturing date. To buy Milkio ghee, please check the Milkio website for product specifications, and/or sales assistance.
If You Wish to partner with us to Import/Buy/Distribute/Trade Our Milkio Ghee products, or for developing Private label ghee products, or contract ghee manufacturing support, Please Feel Free To Contact Us Via Our Email, We Will Be In Touch With You Within the next 48 Hrs.
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Discover the benefits of Milkio's Ghee! Our ghee enhances your dishes with rich flavor and essential vitamins. You can elevate your cooking effortlessly.