Raw ghee means pure uncooked ghee, used directly from the ghee container or packet. After buying, ghee remains in its raw state, and unlike other cooking oils, fresh ghee can be used for many uses, and people of all ages can try ghee in their daily life.
Raw ghee is versatile cooking oil. Whether gourmet cooking or everyday cooking, ghee is the safe oil for all cuisines. Grass-fed ghee offers a high smoke point (485 degrees Fahrenheit) that keeps it stable against high flame.
Apart from slow cooking and sauteing, it is a perfect choice if you want to use raw ghee in baking, roasting, deep-frying, etc.
You may use ghee as a taste enhancer. Add it to your cooked dishes, and you are done. Ghee will add a rich, creamy texture and a nutty aroma to enhance the culinary skill.
Raw ghee is suitable as a healthy condiment.
You can use ghee raw as a healthy butter substitute. Raw ghee offers a rich, creamy texture and fresh nutty aroma, which can replace butter easily. You can use ghee as a spread and a delicious seasoning for your bowlful salads.
Ghee is good for keto coffee.
You can add raw ghee to your morning black coffee instead of sweetener and milk. You can turn your morning coffee into a natural drink with the ghee advantage. The combo perk of caffeine and ghee high-calorie boosts the energy level of the coffee consumer.
Raw ghee as a homemade medicine
Raw ghee is rich in medicinal benefits. You can use ghee in the following ways:
Raw ghee is used for Ayurveda medicine.
Raw ghee is used in several Ayurvedic medicines. The absorbing feature of ghee is exploited here that keeps intact the herbal benefits.
Best quality Raw ghee
According to dairy research, grass-fed ghee is the best quality ghee and harmless for raw consumption. However, raw-ghee benefits can be enjoyed under two conditions.
About Milkio Grass fed ghee
Try Milkio grass-fed ghee, which is prepared in New Zealand from local and imported ingredients. Milkio grass-fed ghee is all-natural and does not contain artificial color, flavor, and chemical preservatives.
Milkio grass-fed ghee products are verified as non-GMO. Milkio Foods, the leading grass-fed ghee manufacturer and exporter, produces them. The ghee is all-natural and offers an intense nutty feel-good aroma, rich, creamy texture, and additive-free quality, making it a superfood for the kitchen.
Milkio Ghee is gluten, lactose, casein, carb, sugar, and chemical-free product safe for consuming lactose intolerants and casein sensitives. It is keto and paleo diet-friendly. Milkio ghee products do not contain artificial color, flavor, or preservatives.
Milkio ghee offers a high smoke point. It is shelf-stable dairy oil you can store in the kitchen at room temperature for up to 18 months from the manufacturing date. To buy Milkio ghee, you may order at the Milkio website.
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