Ghee Popcorn is best made using Milkio’s Himalayan Pink Salt grass fed clarified butter. It is a premium quality grass-fed cow ghee obtained from the cows grazing in open pastures of New Zealand. Milkio guarantees the best quality products delivered with extreme care to each customer’s doorstep.
Why is ghee simply perfect for making popcorn?
Ghee is referred to as clarified butter from which milk solids have been removed. The caramelization process results in giving ghee an extended shelf life and great aroma. Ghee popcorn is a healthy snack for people of all ages as it contains some rich nutrients. In addition to popcorn ghee, you can add ghee in snacks like making sauces, roasts, soups, and pasta. Ghee gives a good energy spike to the human body while also keeps your digestion smooth and colon healthy.
Recipe for making ghee Popcorn in a salty flavor
Ghee has a higher smoking point than regular butter; hence, it can be used to make popcorn ghee. The Himalayan Pink salt ghee butter gives a unique twist to the most loved appetizer popcorn.
The process of making ghee popcorn requires you to melt ghee in a large pot over medium heat. Once it’s melted, add the popcorn and cover it tightly without letting any steam escape. Shake the pan in between, and once you hear the popping sound reduce the heat. Continue doing this till the popping sounds slow down gradually.
Once it’s complete, remove the lid and transfer the popcorn into a large serving bowl. Sprinkle some salt for giving ghee popcorn a surprisingly unique flavor. This movie-style homemade popcorn is an ultimate favorite of everybody. Tossing the popcorn in ghee only goes to adds to the nutrition content.
Savor the tastes of Ghee popcorn and add your chosen spice to change your cooking experience. Grass fed ghee is the best option for you for optimum ghee benefits. If you are looking for premium quality grass fed ghee, you can try Milkio Grass fed ghee from New Zealand.
Why New Zealand?
New Zealand is favored by nature when making milk, with a climate, soils, and plentiful water that generate an ideal environment for growing healthy grass.
New Zealand cows can access open pasture year-round, meaning space to roam and follow their natural affinity outdoors. The spirit of dairying in New Zealand is the spirit of ingenuity. The NZ dairy industry creates more than 1500 products & Milkio ghee is one of these milk-made delicacies manufactured with deep dairy practice.
About Milkio Grass fed ghee
Milkio Grass fed ghee is made in New Zealand and offers 100% grass fed goodness to its consumers. It is a USDA-approved dairy product for its 100% purity. Milkio grass fed ghee is all-natural and does not contain artificial color, flavor, and chemical preservatives. It is a butterfly-marked non-GMO certified product (by Non-GMO Project Verified, USA) and an organic certified dairy product by BioGro, New Zealand.