Shelf life of ghee is one of the best features of ghee

  • August 17, 2021
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The shelf life of ghee is a unique feature of this dairy. Ghee is delicious as a milkfood and versatile in its use.  But its storage friendliness is a reason for its popularity. 

Ghee shelf-life: what’s unique about it?

The shelf life of ghee is unusually extended, unlike other milk products.  Furthermore, milk products are mostly perishable but ghee can be stored without freezing support under recommended storage conditions.

According to dairy guidelines, top-quality grass-fed ghee will remain intact for the next 24 months from the date of manufacturing. However, there are primary ghee storage conditions that can be arranged at home, and you can keep ghee in your kitchen without the support for refrigeration.

shelf life of ghee

Storage and shelf life of ghee

If you’re new to deal/cook with ghee or whether you want to buy in bulk because you enjoy it too much, it’s helpful to know how to preserve it correctly so you can get the best out of ghee  deals. Here are some points to remember while storing ghee in your kitchen.

  • Shelf life of ghee: Keep the ghee jar in a cool and dark place

You can place a ghee container in dry and dark place to increase the shelf life of ghee in the jar. It is better to plane the container out-of-the-way location from sunlight and moist temperature. The ideal place to place the ghee jar is a kitchen cabinet. Sunlight directly falling on ghee can hinder its quality and decrease its shelf life.

  • Keep any moisture away

Ghee in a container does not go along with any moisture. Hold the container’s lead sealed as far as possible. Besides that, do not use a wet spoon in the ghee jar because the container’s moisture makes cow ghee rancid quickly. Ghee that has gone rancid is not storage-friendl, and will shorten its shelf-life. 

  • Choose a suitable container

A glass jar is the perfect storage container to maximize the shelf life of ghee. A dark-colored glass jar is  highly suitable for storing ghee. A glass jar is delicate and can fall out of your hand anytime, so be cautious. If you’re going to have ghee in the fridge, make sure it’s in a freezer-friendly container. These containers are pricey, but they can perfectly protect this dairy delicacy with its best freshness and benefits.

  • Do not put any metallic spoon in the ghee jar

One of the best tips to increase the shelf life of ghee is to restrict the use of metallic spoon in the ghee jar. You can use metallic spoon to take out ghee but do not keep the spoon consistently in the ghee jar. It may hamper ghee’s shelf-life significantly.

  • You should avoid skin touch 

If you want to keep the shelf life of ghee at its best, stay away to touch the ghee by your finger. Human skin touch is not good for ghee’s shelf-life or storage friendliness.

Ghee shelf life is usually long but only pure grass-fed quality ghee can offer you the best storage friendliness. Besides maintaining all the ghee storage arrangement, you mus buy the best quality grass-fed ghee for your use.  For instance, you may try Milkio grass-fed ghee for your ghee diet, which is a pure New Zealand product.

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About Milkio grass-fed ghee

Milkio ghee products are one of the reliable ghee brands in the market.  Milkio ghee products are lactose, casein, or gluten-free. These ghee products are keto and paleo diet-friendly, and non-GMO verified. Milkio grass-fed ghee products are excellently shelf stable; under recommended condition, you can store grass-fed ghee products of Milkio for up to 24 months from its manufacturing date. 

FIANZ has also granted Milkio ghee Halal Certification. Milkio  grass-fed ghee is now available on Amazon, Walmart, eBay and Etsy in the USA. However, for knowing milkio ghee near you outlets, check Milkio Website.



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