Grass fed ghee is now in huge demand in food market as it is commonly prescribed by modern nutritionists and dieticians that grass fed cow ghee is the best quality ghee should be consumed. Now as it is a new dairy product variety and hardly all ghee products available in market can be called 100% grass fed quality of cow ghee. Therefore it might be your question that what is special about grass fed ghee and why it is widely appreciated by culinary experts.
Grass fed ghee is procured from grass fed cow ghee
Grass fed cows are guaranteed to produce best quality cow milk when their diet is strictly maintained by feeding them best quality green grass round the year. This milk friend diet keeps the cows healthy and their free grazing keeps them happy which helps in procuring best quality cow milk.
Grass fed cow releases best quality cow milk that is full of antioxidants, vitamins, and good quality saturated fats, and needless to mention that when best quality cow milk is availed, 100% pure cow milk churns best quality ghee for the world.
It is superior in terms of ingredients
No company can claim their ghee products as grass fed in New Zealand as the claim should be supported by legal documents. For example, organic grass fed ghee should gave related certificates so that buyers and consumers can be sure about the quality and authenticity of the product.
For example, if a ghee is certified as gluten free then the ghee must have acquired gluten free certificate from the relevant authority.
It has been tested and analysed in laboratory that grass fed ghee contains higher quantity of vitamins, D, E and K, antioxidants, saturated fats like butyric acid, CLA, etc. as grass cow milk is more nutrients loaded than grain fed cow milk, which is the source of health benefits.
It is shelf friendly and naturally pure
Grass fed ghee is made from best quality grass fed butter and that can be preserved for long (up to 12 months from the date of manufacturing) without the support of refrigeration, away from light and heat exposure.
A pure grass fed ghee looks golden yellow by color. According to dairy experts, a good indicator of grass fed ghee is its color. The more yellow the color is, you can safely assume that higher quantity of chlorophyll has been transported to the milk from grass.
The well maintained cows should graze on grass as much as possible and in winter they should eat only hay and silage, not grains. These maintenance rule of dairy farming ultimately determines the quality of the grass fed ghee better than others.
Grass fed Ghee Contains CLA
Grass-fed ghee is also called pastured ghee is a reliable source of CLA, which is conjugated linoleic acids. CLA acts as a powerful cancer fighter. The digestive systems of grass-fed ruminants produce CLA.
CLA is helpful for superior heart health, healing of tumors, reduces unwanted belly fat and overall increases harmful fat loss from body. Pasture raised and grass-fed cows offer CLA levels 3-5 times higher in cow milk than that of grain-fed cattle!
Buy Milkio Traditional cow ghee, procured from 100% grass fed cow milk and using latest dairy technology on New Zealand. The authentic grass fed ghee is lactose, casein, and gluten free dairy, which you can add in the diet of lactose intolerants safely.
Milkio grass fed ghee is keto and Paleo diet-friendly. It is shelf-friendly and can be stored up to 18 months from the manufacturing date. If you wish to add authentic grass fd goodness, you may place your order at Milkio E-Commerce.