Replacement for ghee, while cooking, you might have wondered about it. While nothing can compare to the flavor that ghee provides, there are several so-called substitutes available in the market you may try.
Ghee comes with an aromatic smell which is a bit nutty but is a great alternative to butter and can be consumed by anyone. They are used in versatile global cuisines. Read to find out the common ghee replacement options you may opt for your diet planning.
Replacement for ghee is actually not possible. Grass-fed ghee is nutritious, shelf-stable, and delicious and offers grass-fed goodness for its consumers. Getting all the qualities of ghee in cooking oil is not a feasible idea, opines some ghee enthusiasts. Even if we compare butter with ghee, we can find that ghee use is a better idea.
All these three reasons clearly indicate that butter is not a healthy replacement for ghee.
WHY NEW ZEALAND DAIRY INDUSTRY
We do what we say we will do, and we do the right thing because it’s the right thing to do. This deeply ingrained value delivers the trust behind our good reputation. With our natural advantages and unique combination of values as a country – care, ingenuity and integrity – New Zealand is ideally suited to making one of the essentials of a healthy diet.
Source: NZ Story
However, if you want to use pure, grass-fed ghee in your diet, try Milkio Grass-fed ghee. It is a pure New Zealand product and does not contain lactose, casein, gluten, etc. The grass fed ghee offers high smoke point and that makes it a safe oil for baking , roasting, grilling, slow-cooking, etc. Milkio grass fed ghee products are verified non-GMO, Halal and Kosher approved.
For availability of Milkio Grass fed ghee, please click on Milkio E-Commerce.