Mutton Ghee Roast: How To Cook At Home?

  • August 7, 2021
  • Posted by:admin
  • Category:

Mutton Ghee Roast

Mutton Ghee Roast is such a dish that it is cooked in numerous ways. When it is about cooking mutton, several dishes you can try. Have you ever tried Mutton Ghee Roast? Well, it is easy, lovely to taste, and it gets delectable with the brilliant blend of Milkio grass-fed Ghee, herbs, and aromatic spices. 

In this recipe, Milkio grass-fed ghee has a cherry on the top. Adding ghee adds more taste along with an excellent aroma that elevates the richness of this dish. On that note, let’s get started!

  •     Preparation Time: 31-40 minutes
  •     Cook time: 21-25 minutes
  •     Serves: 4
  •     Level Of Cooking: Easy
  •     Taste: Spicy

Ingredients for Mutton Ghee Roast Recipe

  • Cooked slices of Boneless Mutton sliced: 250grams
  • Milkio Grass-fed Ghee: 3 tablespoons
  • Red Dry chilies: 4-5
  • Coriander seeds: 1 tablespoon
  • Cumin seeds: 1 teaspoon
  • Black peppercorns: 8-10
  • Cloves: 4-5
  • Garlic cloves: 6-8
  • Tamarind pulp: 1 teaspoon
  • Turmeric powder: ¼ teaspoon
  • Whisked yogurt: 3 tablespoons
  • Salt to taste
  • Chopped Jaggery: 1 tablespoon
  • Banana Leaf 


The Preparation for Mutton Ghee Roast

  • Take a banana leaf and line a serving bowl.
  • Roast the dry red chilies in a non-stick pan until you get an essence. 
  • Next, transfer the roasted chilly into the grinder 
  • Heat 1 tablespoon of Milkio grass-fed ghee in the very same non-stick pan. 
  • Next, add cumin seeds, coriander seeds, cloves, peppercorns, and garlic to the pan
  • Stir and sauté for 30 seconds.
  • Transfer the roasted spices into the grinder 
  • Add tamarind pulp and 3 tablespoon water into the mixer and make a mix by grinding
  • Take another non-stick pan 
  • Heat the leftover Milkio grass-fed ghee
  • Add the ground paste into the pan 
  • Stir and sauté for 30 seconds. 
  • Next, add yogurt and mix well, & cook for 1 minute
  • Now, add the cooked mutton into the pan, stir, and continue for 3 min 
  • Add salt as per taste and jaggery, mix and cook more 
  • And you’re done! Mutton Ghee Roast is ready!

mutton ghee roast is always tastier on the palate with a touch of ghee in it? One thing to bear in mind is to use premium quality ghee like MILKIO grass-fed ghee from New Zealand. 

USDA certified for its purity, Milkio grass-fed ghee is 100% organic, natural, and non-GMO. To buy, place your order Milkio E-commerce

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