How much ghee should we eat? It is a dieter’s concern because ghee is a fat-based dairy oil. Dairy is loaded with fats, which may cause unwanted fat gain if you use it without discrimination. Ghee is a healthy dairy oil but practicing moderation is the buzzword for enjoying the best ghee benefits.
Now moderation in ghee use is a common term. You may start wondering what is the amount, which is ideally not too much. However, the question seems to be an unassuming one but the answer is not that simple.
How much ghee should we eat daily depends on three interrelated factors? These are,
The age and general health of a human is a deciding factor for ghee consumption. If you are at a mature age and you have some cardio disease developed already, you cannot consume ghee like an adult with general good health. If a common person can consume ghee 2-3 teaspoons per day, patients with cardiovascular disease may consult their doctor before adding ghee to their diet.
How much ghee should we eat? The answer depends on the lifestyle of the concerned person. An individual with an active lifestyle like the athletes can include ghee in their diet as they need the support of more calories and the nutrition of ghee. On the other hand, people leading a sedentary lifestyle may consume ghee in restriction or they need to follow a strict exercise schedule for adding ghee to their daily diet.
How much ghee should we eat? If you are following a general diet, which is a balanced combo of fat, protein, and carbohydrate, 2-3 teaspoons of ghee instead of using other cooking oil is good for you.
But if you are following a keto or paleo diet which is a high fat low-carb diet, you have to use ghee as the source of energy in your diet.
How much ghee should we eat? It should have a variable answer as the quantity of ghee in the diet depends on some restrictions. Besides, you must use premium quality grass fed ghee only to get the advantage of ghee nutrition. For example, you may use Milkio Grass fed ghee in your diet.
Milkio grass fed ghee products are verified non-GMO. Milkio Foods, the leading grass-fed ghee manufacturer and exporter, produces them. The ghee is all-natural and offers an intense nutty feel-good aroma, rich, creamy texture, and additive-free quality, making it a superfood for the kitchen.
Milkio Ghee is gluten, lactose, casein, carb, sugar, and chemical-free product that is safe for consuming lactose intolerants and casein sensitives. It is keto and paleo diet-friendly. Milkio ghee products do not contain artificial color, flavor, or preservatives. Regardless you are preparing snacks with ghee, or you are after making dinner with ghee oil, Milkio grass fed ghee is one of the best options you can always try.
Milkio ghee offers a high smoke point. It is shelf-stable dairy oil you can store in the kitchen at room temperature up to 18 months from the manufacturing date. To buy Milkio ghee, you may place an order at Milkio E-Commerce.