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What is cow ghee?

What is cow ghee is a simple but interesting question. Ghee is a dairy staple, and as indicated by the name, cow ghee is prepared from cow milk. Cows on the grass and grass-based fodder around the year are known as the grass-fed cow and milk produced from these cows is classified as grass-fed milk.

The Ghee produced from grass-fed cow milk is nutritious than ghee prepared from grain-fed cow milk. 

Cow ghee is a dairy delicacy, which is used in the kitchen as well as in making medicines in Ayurveda. So the answer to the question, what is cow ghee is an extensive one.

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It is a natural product, which can be used as safe cooking oil, a taste enhancer, an immunity booster, a nutritious pantry staple which words as a healthy substitute to butter.  Besides fat, cow ghee contains some amount of Vitamins and antioxidants.

Because of the butyrate content of cow ghee, it works as a natural laxative and a remedy for constipation. Pure good quality cow ghee is storage-friendly and can be stored in your kitchen without the support of the refrigerator at least for 12 months from its date of manufacturing.

Cow ghee is a photosensitive dairy amount, hence for best preservation, you have to keep ghee in a dark and dry shelf in your kitchen.

For the best ghee benefits, you should buy always the best quality grass-fed cow ghee for your kitchen.


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