Ghee price is always higher than the other oil alternatives like butter or any other cooking oil. You must be wondering why it is that; here’s everything you must know about ghee and its high price. Alternatively, ghee price is one of the deciding factors of buying ghee.
You may have a budget to buy ghee. But other than buying quality ghee, buying cheap priced ghee is risky. Here you may put your health and wellbeing at risk. You should check ghee price before you shorlist a ghee product from a shopping cart.
Why pure ghee is costlier?
Pure ghee is made without additives or chemicals from cow milk. Vitamins A, D, E, and K are found in abundance in pure and quality ghee. Dietary fats are abundant in ghee. Since these vitamins are fat-soluble, they need to have the interaction of fat molecules to be digested.
To be labeled as pure ghee, it must have been NON-GMO approved and tested to ensure that it contains no flavor enhancers such as dye. Ghee is also high in dietary fiber, which provides these fat molecules. The endless health benefits of ghee make it costlier than the normal ghee available in the market.
Ghee price vs Grass-fed ghee price?
Grass-fed cows are fed on green grass and these cows provide the highest quality milk. The cows are maintained on open pastures, and their free grazing makes them stress-free and improves milk quality.
Cow milk from grass-fed cows seems to be the highest quality, with enzymes, calcium, and good-quality saturated fats. Whenever the highest quality cow milk is available, it needs to be noted that 100 percent pure cow milk provides the highest quality ghee for the world. This is why grass-fed ghee is ranked so high in the ghee hierarchy.
Ghee price is something that always gets the attention of buyers as it is higher than the other cooking oils. But by now, we think you must know why ghee costs a little bit higher than other cooking oils. The endless health benefits and its property of boosting the taste of your meal make it the prime choice for health enthusiasts.
Why NEW ZEALAND?
Our milk comes from a good place. Trust in the quality and safety of New Zealand dairy products stems from our integrity as a country. New Zealand is open and transparent and has earned trust the world over. New Zealand’s robust regulatory framework has built global confidence in our food safety and quality.
Source: NZ story.
Milkio grass-fed ghee is a pure New Zealand product that you can trust for its unmatched quality. Hand-crafted, small batch made, and procured from NZ pasture-raised, grass fed butter, Milkio ghee is a dairy staple you can use in multiple ways in your kitchen.
The ghee is lactose and casein-free. Milkio Ghee products are verified non-GMO and gluten-free dairy, safe for lactose intolerants. The grass fed ghee is keto and Paleo friendly that you can use as a healthy butter alternative in keto and Paleo recipes. you can store the ghee up to 18 months in your kitchen at room temperature.
Now Milkio ghee by Milkio Foods is available for online purchases. To know more details on about Milkio Grass-fed ghee online shopping counters, please click here Milkio E-Commerce.