18 Lincoln Street, Frankton, Hamilton
NEW ZEALAND, 3204
Sales : +64 27 352 9125 | Email : contact@milkio.co.nz
Why is bulk ghee storage a tricky issue? Bulk ghee storage can be a tricky issue for several reasons:
In summary, bulk ghee storage is a tricky issue because it is vital to maintain specific temperature and environmental conditions, prevent oxidation and contamination, ensure hygiene and sanitation, manage shelf life, and handle packaging and space constraints.
Proper storage practices are essential to preserve the quality and safety of ghee when stored in bulk quantities.
Kitchen cabinet is an ideal place to store bulk ghee
In a kitchen cabinet, an unopened, sealed container of good-quality grass-fed ghee can be kept at room temperature for up to 18 months. At room temperature, average-quality ghee can stay intact for up to six months once opened.
The trick to maintaining ghee on a shelf for this period is to place it in the dark, out of direct sunlight, in a position that isn’t too hot or humid. It’s essential to keep moisture out of the ghee jar because water will easily make the ghee rancid.
The key factors in storing bulk ghee at room temperature are
Refrigerator is an option to store bulk ghee
Some people believe that keeping ghee in the refrigerator is perfect, while others believe storing it in the pantry is almost as good. You should store ghee in the fridge if you have bought an average-quality ghee product. If you’re using store-bought ghee, always adhere to the manufacturer’s directions unless they say otherwise; ghee comes in various qualities, each of which needs its own care.
This is why bulk ghee sellers use a temperature control environment to store ghee and keep it preserved and safe from going bad.
Talking about the wholesale ghee suppliers, they provide the ghee in private or white labeling for retailers. Under private labeling, the bulk ghee will be sold exclusively to one retailer, while under white labeling, it will be sold to multiple retailers.
You may buy premium grass-fed ghee from Milkio Foods. Milkio grass-fed ghee is storage-friendly and can be stored in the kitchen for 18 months from manufacturing. If you want to buy Bulk ghee, you may try the grass-fed ghee products from the Milkio ghee range.
All the products of Milkio offer an intense nutty feel-good aroma, rich, creamy texture, which make it a superfood for the kitchen.
About Milkio Grass-fed ghee:
Try Milkio grass-fed ghee, manufactured by Milkio Foods, New Zealand using the finest ingredients, and traditional ghee-making process. Milkio grass-fed ghee is all-purpose and does not contain lactose, casein, and gluten.
The ghee offers an intense nutty feel-good aroma, rich, creamy texture, and versatility, making it a superfood for the kitchen.
Milkio Ghee is a carb & sugar-free product safe for consuming lactose intolerants and casein sensitives. It is keto and paleo diet-friendly.
Milkio ghee offers a high smoke point. It is shelf-stable dairy oil you can store in the kitchen at room temperature for up to 18 months from the manufacturing date. To buy Milkio ghee, please check the Milkio website for product specifications, and/or sales assistance.
If You Wish to partner with us to Import/Buy/Distribute/Trade Our Milkio Ghee products, or for developing Private label ghee products, or contract ghee manufacturing support, Please Feel Free To Contact Us Via Our Email, We Will Be In Touch With You Within the next 48 Hrs.
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Discover the benefits of Milkio's Ghee! Our ghee enhances your dishes with rich flavor and essential vitamins. You can elevate your cooking effortlessly.