Ghee salted butter cannot be the best kind of ghee for you to consume unless the salt is Himalayan Pink Salt. Healthy ghee is clarified butter prepared from 100% grass-fed cow milk and does not have any other nasties in it, including salt.
Salt may make the taste of your ghee unusual, so always look for organically 100% grass-fed cow milk ghee. Here are some facts for you to know about ghee salted butter.
What is special about Ghee Salted Butter?
While ghee ideally should be made from 100% grass-fed cow milk made unsalted butter, some people use salted butter for making ghee.Apprently, it is a bad choice and can increase your sodium intake if salted butter is used.
Ghee made from Salted butter is considered bad for your overall well-being unless the salt is Himalayan Pink Salt. Although it is also a form of blnded clarified butter, it tastes different from the ghee made from 100% grass-fed unsalted milk butter.
Is Ghee Salted Butter Tasty?
While you can surely make ghee with salted butter, it will not be of the best quality and not recommended by experts for versatile use. Unlike other chemically processed ghee, grass fed ghee is made by following a traditional process without any adulteration.
In this process, unsalted butter is heated to a high temperature, resulting in dairy elements getting removed and you ultimately get ghee clarified butter. However, ghee salted butter will taste different from the usual ghee, made from 100% grass-fed unsalted milk butter.
Irrespective of the ways used for manufacturing, the quality of butter stands responsible for the unusal quality & taste of ghee.
Can You Make Ghee Salted Butter at Home?
Though you should not attempt this method for making ghee salted butter at home, due to various reasons listed above, else it’s not impossible also to make ghee salted butter . Still, as said earlier, the taste of it will not be as natural as organic ghee made from 100% grass-fed cow milk butter.
So, it’s better to look for ghee made from unsalted butter by following a natural and organic process. You can get such 100% grass-fed cow milk ghee at Milkio.
Churn it right!
Ghee salted butter is an unsafe alternative to pure ghee as it can never replace the ghee made from 100% grass-fed cow milk butter. The salted ghee may also be responsible for the taste of your ghee dishes becoming salty, so always look for organic ghee made from 100% grass-fed cow milk butter.
The problems of using salted butter
There are some basic technical difficulties of using salted butter for making ghee. These are,
Himalayan pink salt-infused grass-fed ghee is a blended ghee salted butter that is prepared in a unique way. Here Himalayan pink salt and grass fed ghee get blended, which offers a salty twist with grass fed goodness for the users.
According to Ayurveda, Himalayan pink salt is a better option of natural salt than usual salt used for cooking. It is belived that the use the moderate use of Himalayan Pink Salt can offer some health benefits, like
Grass-fed ghee with Pink Himalayan salt tastes salty and thus it is a ghee-salted butter. But moderate consumption of this blended ghee in cooking will not harm your health system as it can be damaged by normal salted ghee.
What is the best ghee?
According to dairy industry parameters, grass-fed ghee is the best dairy product. This premium quality ghee is produced from 100% grass-fed milk butter of unsalted variety. You should buy ghee clarified butter from a reliable place, which is remote, clean, and maintains excellent food safety protocol.
For example, you may try grass-fed ghee of New Zealand origin, like Milkio Grass fed ghee, which is produced and packaged in 100% pure New Zealand. Milkio Foods offers Himalayan Pink Salt grass-fed ghee, which you can use in ccooking to reduce the use of extra salt.
About Milkio Grass fed ghee:
Milkio Grass-fed ghee is made in New Zealand and offers 100% grass-fed goodness to its consumers. Milkio grass-fed ghee is all-natural and does not contain artificial color, flavor, and chemical preservatives. It is a butterfly-marked non-GMO certified product (by Non-GMO Project Verified, USA) and an organic certified dairy product by BioGro, New Zealand.
Milkio grass-fed ghee is keto and paleo diet-friendly. The dairy product is cooked from the best butter for ghee making, i.e., grass-fed butter. The ghee offers a high smoke point of 485 degrees Fahrenheit and is a safe oil for high heat cooking like baking, roasting, etc.