Flavored ghee adds a new dimension to any recipe. If you are still living in the myth that ghee is monotonous in use and taste, it is time to burst it. Ghee is probably one of the most versatile ingredients you will ever come across. You can easily enhance your recipes’ food value, taste, and character by adding flavored ghee to them.
From infusing chocolate to rosemary, flavored ghee can perfectly complement dessert and savory dishes alike. Flavored ghee can completely change the mood of the plate. Garlic flavored ghee can take you to the bounty summer vibes, whereas maple-flavored ghee can bring back the sweet spring memories.
You can alter the ghee’s taste and character by adding flavors of your choice and requirement into it. Almost all types of flavors can quickly sink into ghee. Either add cinnamon, ginger, cardamom to the ghee to make them spicy. On the other hand, if you love continental flavors, then add rosemary, sage, or thyme to it.
Now you can create Flavored ghee at home according to your preference. Here are easy ways to make your ghee flavored with spices:
Take around 2 cups of ghee in a saucepan and put the heat on medium. Keep on stirring the ghee to avoid burning. Add the spices to the pan and let it simmer for some time. Now leave them for enough time in the ghee for the flavors to get infused. Now strain the ghee through fine cheesecloth to separate the infusion ingredients, and you are all set to enjoy the fantastic flavored ghee.
You can use spices like turmeric to make turmeric-flavored ghee. Similarly, garlic ghee, sage ghee, ginger ghee, cinnamon ghee, lime ghee, etc. are some of the examples of commonly used flavored ghee you can do at home. You can do it with Milkio Grass-fed ghee. Put some herb in the saucepan and melt Milkio Ghee in it and it will make flavored ghee for you.
From Milkio Foods, you can use fresh garlic extract infused grass-fed ghee that you can use in baking, sautéing, and roasting for unique garlic flavor in it. Also, you can get make salted ghee by cooking salted butter for enjoying salty ghee for seasoning or using ghee as a ghee-spread on the morning toast.
About Milkio Grass fed ghee
Try Milkio grass-fed ghee, manufactured by Milkio Foods, New Zealand using the finest ingredients, and traditional ghee-making process. Milkio grass-fed ghee is all-purpose and does not contain lactose, casein, and gluten.
The ghee offers an intense nutty feel-good aroma, rich, creamy texture, and versatility, making it a superfood for the kitchen.
Milkio Ghee is a carb & sugar-free product safe for consuming lactose intolerants and casein sensitives. It is keto and paleo diet-friendly.
Milkio ghee offers a high smoke point. It is shelf-stable dairy oil you can store in the kitchen at room temperature for up to 18 months from the manufacturing date. To buy Milkio ghee, please check the Milkio website for product specifications, and/or sales assistance.
If You Wish to partner with us to Import/Buy/Distribute/Trade Our Milkio Ghee products, or for developing Private label ghee products, or contract ghee manufacturing support, Please Feel Free To Contact Us Via Our Email, We Will Be In Touch With You Within the next 48 Hrs.
Read More:-
Discover the benefits of Milkio's Ghee! Our ghee enhances your dishes with rich flavor and essential vitamins. You can elevate your cooking effortlessly.
+64 27 352 9125
contact@milkio.co.nz
Milkio Foods Limited
18 Lincoln Street, Hamilton
NEW ZEALAND, 3204
Experience the goodness of premium quality Butter & Ghee with Milkio Foods.
Discover the rich flavors of Milkio Butter & Ghee, crafted with care and certified for excellence. Taste the difference that world-class premium quality makes! Milkio Foods - where premium meets perfection.
