How to make ghee from cow milk? It is the most common question among food enthusiasts. With the increasing popularity of ghee due to its health benefits, people are eager to know its making process more than ever. The Best part is that the ghee-making process is very simple and straightforward.
Why New Zealand
“New Zealand is favored by nature when it comes to making milk, with a climate, soils, and abundant water that create a perfect environment for growing grass.”
Source: NZ story.
How to make ghee from cow milk: Step by step process
Well, making ghee at home is always fun; besides, you get to know how this super food is made. Before going into the process, you must understand that there are two different ways to make ghee. One uses the curd, and the other uses the cream; however, both originate from the same cow milk.
Using the curd
Making ghee using the milk cream
Heating and Boiling
Now you must know how to make ghee from cow milk; try to incorporate all these points during the process.
Milkio grass-fed ghee is 100% organic and the purest ghee you can ever get made in New Zealand. The country is globally praised for its high-quality dairy products.
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