Ghee in English: what makes this dairy delicacy a pantry superhero?

Ghee in English language is called clarified butter as well as brown butter.  Some people call it milk fat too. Predominantly originated from Asian countries, recently ghee has earned popularity in non-Asian countries not only for its rich taste but also for its nutritional potential and allied health benefits. All the foods that taste good … Continue reading Ghee in English: what makes this dairy delicacy a pantry superhero?