What is in ghee?

What is in ghee is the vital aspect of adding ghee in diet. Ghee is a dairy item and it contains lots of saturated fats. But besides fat, Ghee contains...

What is melted ghee?

Technically, ghee and melted ghee are the same. When ghee reached a certain temperature it starts melting. In the room temperature, mostly ghee is found...

How is butter made? Butter vs. clarified butter

How is butter made is not a simple question of recipe learning. Making butter at home is indeed a culinary art, but the process of making butter plays a...

Ghee substitute

Ghee substitute: can butter or cooking oils be the substitute of this dairy delicacy Ghee substitute is the ghee replacement in its use. You can say it...

Brown butter vs. ghee

Know the products before you use Brown butter vs. ghee is a common fix for dairy shoppers. Both look somehow the same but they differ by taste. The most...

What is the smoke point of ghee?

Ghee offers higher smoke points than common cooking oils. Pure ghee offers a smoke point, which is 250 °C (482 °F), and it is higher than any common...
What ghee is?

What ghee is?

Ghee is a dairy product, which is also known as clarified butter. From the ancient age, ghee is being used traditionally in Asian and Middle East culinary processes.  The countries had the history of using ghee were Indian, Pakistan, the UAE, etc. Similar to butter,...

Best organic cow ghee

Best organic cow ghee

Best organic cow ghee: reasons to call it an exclusive dairy produce The best organic cow ghee is a premium product, and there are multiple reasons behind calling the product a superior one in its category. When we call a dairy product organic, we don't count on its...

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