Planning to ditch Ghee for weight lose?

Planning to ditch Ghee for weight lose?

Planning to ditch Ghee for weight lose? Read here!

Talk to a fitness freak and he’ll run miles away from a spoon full of ghee. But did you know that ghee has a lot of health benefits that is good for your mind and soul.

Ghee doesn’t add to your fats, instead make your body fit and fine. It’s more of a power-food. There’s a reason why your mother and grandmother still ask you to have ghee in your food everyday.

Here are 15 amazing benefits of ghee you did not know till now. And even if you knew, it’s just a gentle reminder to add it back to your diet.

Background.

1- You can cook and fry with ghee and it will not break down into free radicals like many other oils.

2- People who are lactose or casein intolerant face no issues with ghee. This is because, Ghee is made from butter but the milk solids and impurities get removed.

3- Ghee is rich in the oil soluble vitamins A and E.

4- It is also rich in K2 and CLA.

5- It is as rich as Coconut oil. It’s medium chain fatty acids are absorbed directly by the liver and burned as energy. Consumption of ghee is highly recommended for Athletes.

6- You have been living with wrong notion all these years. Ghee actually helps you in losing weight. The energy from these medium chain fatty acids can be used to burn other fats in the system and lose weight.

7- It strengthens your digestion and immune system.

8- It also has Anti-Inflammatory and Anti-Cancer properties.

9- It kills the negative emotions in you, thus making you spirit healthy and positive.

10- According to Ayurveda, ghee is considered one of the most sattvic foods which promotes positivity, growth and expansion of consciousness.

11- Many of the medicinal properties of herbs and spices can be absorbed and transported to targeted areas of the body with the consumption of ghee.

12- It enhances and improves eye-sight.

13- Ghee is good for your skin too.

14- It aids your brain health.

15- And it removes all impurities from your body.

Source : laughingcolours

Ghee – 6 reasons why experts recommend eating it every day!

Ghee – 6 reasons why experts recommend eating it every day!

Ghee – 6 reasons why experts recommend eating it every day!

Ghee or clarified butter that was an essential part of the Indian cuisine has lost its sheen these days. Many ‘health-conscious’ people dismiss adding ghee to food as they believe it is an unhealthy practice. But in reality ghee is packed with myriad health benefits. Don’t believe it? Here’s how adding a dollop of ghee is good for your health.

#1 Acts as brain tonic

According to nutritionist Neha Chandna, Ghee is good for the nerves and brain. It contains high levels of omega-6 fatty acids and omega-3 fatty acids, which is ideal for overall health. Apart from this, decreased intake of these acids is associated with increased risk of dementia and Alzheimer’s. Hence, make it a habit to include ghee in your diet regularly as it can help your brain function better.

#2 Prevents cancer

Although ghee is high in saturated fats, it is ideal for cooking Indian food because it has a high smoke point (i.e., it does not burn very easily). This means, it generates less free radicals when heated, which are known to increase your risk of cancer. It is also rich in antioxidants that in turn protect you from free radical damage.

#3 Aids digestion

‘Ghee helps in the secretion of stomach acids that aid digestion,’ says Neha. Celebrity nutritionist Rujuta Diwekar in her series Indian Food Wisdom and the Art of Eating Right highlights the fact that certain foods such as khichdi, puran poli, etc. need to have ghee to help us digest them better. You can also try these yoga poses to improve digestion.

#4 Used as a natural moisturiser

Ghee is a good beauty enhancer as well. If you have chapped lips, apply a drop of ghee on them before you sleep. In Ayurveda, ghee is used as a moisturising agent by mixing it with water and stirring it. The process is repeated several times before ghee can be used. And once made, you can store it for up to six months to use it regularly. Here are 5 beuty benefits of ghee you should try out!

#5 Melts stubborn fat

If you have problem areas where fat gets accumulated quickly, consider adding ghee to your diet. ‘Ghee has essential amino acids that help mobilise the fat and allow the fat cells to shrink in size,’ explains Rujuta. Apart from the above benefits, ghee is good for people suffering from joint pain. It also improves your memory and vision power. As ghee has powerful antiviral and antifungal properties, it strengthens the immune system.

How much is too much?

Ghee is considered to be unhealthy because people do not know how much is too much. Though it has several benefits, eating unhealthy amounts will only lead to problems. ‘Learn to draw the line at two teaspoons of ghee per day. ‘Also, remember that it is rich in saturated fat and eating too much can increase your cholesterol levels, affecting the heart,’ says Neha.

Who should avoid it?

Though it has numerous health benefits, people with heart disease, high blood cholesterol, diabetes and obesity should avoid or reduce the intake of ghee to prevent further health complications.

Now that you know the various benefits of ghee, don’t shy away from spreading a spoonful on your rotis or adding a dollop of it on your dal-chawal.

Source: thehealthsite