Milkfood ghee: Know the uniqueness of ghee

  • May 17, 2022
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Milkfood ghee is a dairy product that is nutritious and versatile. Ghee is an all-purpose and all-natural product used for cooking and diet.  Although ghee is a milk-made product, ghee and milk are two different products.

Milkfood ghee is a confirmation of ghee’s raw ingredients. Ghee is made of milk fat from cows, sheep, buffalo, etc. Usually, unsalted milk butter is used for preparing ghee. Ghee contains lots of nutrients, making ghee a potentially nutritious dairy, which is equivalent to food. In many instances, ghee is called ghee-food.

Milkfood ghee: what makes it a superfood?

Ghee is cooked from Milk cream or milk butter.  It contains most of the good qualities of milk without the snags that cause dairy allergies in some people. According to global statistics, worldwide 68% of persons are lactose intolerant. In the USA, a significant population suffers from lactose and casein intolerance and cannot take milk in their diet.  As a result, they stay deprived of dairy nutrition.

But Milkfood ghee is a natural dairy and it is free from dairy snags as ghee is a lactose and cases free dairy.  At the time of making ghee from milk butter, lactose and casein part of butter gets eliminated and butterfat gets separated.

Furthermore, ghee contains healthy fatty acids and fat-soluble vitamins like Vitamin A, D, E, and K.  Ghee nutrition is the reason, ghee offers a wide variety of health benefits, which includes digestive support, weight-loss benefit, colon care, and, many more. For versatile adaptability and manifold health benefits, milkfood ghee is called a dairy superfood.

Milkfood ghee benefits: How does it boost health and wellness

Ghee in moderation can offer you several health benefits. Some of the premium ghee benefits are described here.


It supports smooth digestion:  Ghee in the diet eases the process of digestion.  Ghee in the food reduces the spell of acidity, bloating, flatulence, etc.

The dairy oil soothes irritated gut: Ghee contains butyric acid, which is a natural supplement for colon care. Ghee in the diet offers good care for the colon, regularizes bowel movement, controls gut inflammation, etc.

It supports bone care: Grass-fed ghee contains vitamin K, which boosts the body’s absorption power. It stimulates the calcium absorption power of the body, which supports bone care and bone strengthening, etc.

Ghee ensures eye care, skincare, and haircare:  Ghee contains fat-soluble vitamins A and E.  Vitamin A and E offer skincare and provide good support for eye care also.  Milkfood ghee in the diet delays the effect of anti-aging and prevents the formation of wrinkles, etc.

Ghee offers an anti-inflammatory effect: Ghee in the diet offers an anti-inflammatory effect that eases joint pain, improves mobility, etc.

Ghee helps increasing immunity-boosting: Milkfood ghee is a natural immunity booster.  If you add ghee to the diet, it helps in boosting immunity, which enables the body’s disease prevention, healing capacity, etc.  

Summing up:

Now you can understand why ghee is called a milk-food and how ghee in the diet helps increase the wellness scale of a body.  However, only grass-fed ghee can offer you all the ghee benefits discussed here. So, if you wish to enjoy ghee benefits at their best, always go for grass-fed ghee.

For instance, you can try Milkio Grass-fed ghee, a pure New Zealand product, and it offers assured ghee benefits for your wellbeing.

About Milkio Grass-fed ghee:

Milkio grass-fed ghee products are verified non-GMO. Milkio Foods, the leading grass-fed ghee manufacturer and exporter, produces them. The ghee is all-natural and offers an intense nutty feel-good aroma, rich, creamy texture, and additive-free quality, making it a superfood for the kitchen.

Milkio Ghee is gluten, lactose, casein, carb, sugar, and a chemical-free product safe for consuming lactose intolerants and casein sensitives. It is keto and paleo diet-friendly.  Milkio ghee products do not contain artificial color, flavor, or preservatives. Regardless of whether you are answering the question of the purpose of clarified butter or recipe planning, grass-fed ghee is the best product to consider.

Milkio ghee offers a high smoke point. It is shelf-stable dairy oil you can store in the kitchen at room temperature up to 18 months from the manufacturing date. To buy Milkio ghee, you may place an order at the Milkio website.