Ghee butter what is it? Have you ever thought about dairy in this way? We mostly know that ghee is a milk-made product but what is unique about ghee as a dairy? What makes ghee a safe dairy for dairy sensitives? Why lactose intolerants can consume ghee but they can’t have any milk-made product to their diet? To understand these concerns, we need to analyze ghee from different aspects.
Ghee butter what is it? Is it different from regular butter?
Ghee butter what is it?Ghee butter is the other name of clarified butter. There is certainly a reason behind defining ghee as ghee butter, and the reason is the raw ingredient from which ghee is made. The raw material for making ghee is cow’s milk fat or milk butter.
When milk butter is boiled, the milk solids get eliminated. The pure butter fat gets separated in the crockpot, which is the ghee. From butter, it is prepared. Hence the product is called ghee butter.
However, ghee butter and milk butter are different. In milk butter, you will find moisture, milk solids, including lactose and casein. But when milk butter gets converted into ghee butter, it becomes free from water content and after removal of milk solids, it becomes lactose and casein-free.
Difference between milk butter & ghee butter
Ghee butter what is it? How it is differnt than regular butter? The difference between milk butter and ghee butter is straightforward to understand. Let’s check ghee vs butter difference.
Ghee is a unique dairy: Ghee’s nutritional power
Ghee butter what is it? Ghee butter has gained widespread popularity globally because of its nutritional potency. Dieticians appreciate ghee as a 21st-century superfood because of its wholesome wellness power.
Ghee saturated fats are the X-factors that make an awesome dairy. If we analyze, ghee butter what is it, the answer will be ghee is a fat-loaded dairy. However, these ghee fats are health-friendly and offer multiple benefits.
Ghee saturated fats contain friendly fatty acids like Conjugated Linoleic Acid (CLA), Butyric Acid, Omega -3 and 6 acids. Let’s see how these fatty acids offer wellness for ghee users.
Ghee butter what is it? : CLA benefits
Butyric Acid benefits
Pure ghee butter contains Butyric Acid, and the benefits of these short-chain fatty acids include:
Omega-3 fatty acids benefits
Also, grass-fed ghee contains fat-soluble vitamins like Vitamin A, E, D, and K. These vitamins are health-friendly and skin-friendly, offer nutritional support for eye-sight, brain health, and multiple antioxidants support for the body.
Suppose we attempt to explain ghee butter what is it. In that case, the ghee nutrition profile can well clarify the superpower of this dairy oil. The health support of ghee nutrients is the backbone of all ghee benefits that explain the goodness of this dairy.
If we wonder about ghee butter what is it in terms of premium quality, the only answer is grass-fed ghee. But what is ghee used for? its versatile. The secret of ghee benefits is the ghee nutrition power. Dairy researchers have confirmed that grass-fed ghee produced from a clean green place holds the highest parameter of nutrients.
If you are concerned about where to buy ghee butter of the premium quality, you may try New Zealand products. Grass-fed ghee from New Zealand like Milkio offers world-class goodness for its users.
Why New Zealand?
New Zealand cows can access open pasture year-round, meaning space to roam and follow their natural affinity outdoors. The spirit of dairying in New Zealand is the spirit of ingenuity. The NZ dairy industry creates more than 1500 products & Milkio ghee is one of them from milk.
Choosing Milkio Means you are choosing New Zealand, the proven place for food safety and integrity in your daily life.
About Milkio Grass fed ghee
Milkio Grass fed ghee, made in New Zealand, offers 100% grass fed goodness to its consumers. Milkio 100% organic grass fed ghee is a USDA-approved dairy. The premium grass fed ghee is all-natural and does not contain artificial color, flavor, and chemical preservatives. It is a butterfly-marked non-GMO certified product (by Non-GMO Project Verified, USA) and an organic certified dairy product by BioGro, New Zealand.
Milkio grass fed ghee is keto and paleo diet-friendly and offers all the benefits of ghee. The ghee offers a high smoke point of 485 degrees Fahrenheit and is a safe oil for high heat cooking like baking, roasting, etc.
Welcome to Milkio Foods New Zealand - the clean and green country of the world with deep dairy expertise in producing ethically and sustainably raised grass-fed ghee products.