Grass-fed organic Ghee is a natural dairy product, which is served for its consumers in its purest form.
Grass-fed organic Ghee is procured from 100% Grass-fed Organic cow milk without using additives, artificial flavor or color, or any preservative. Ghee manufacturers use grass-fed organic milk-butter for making grass-fed organic Ghee.
But what is grass-fed organic milk?
The type of dairy farming and the dairy cows’ diet are deciding whether the milk is Grass-fed or Organic or Organic Grass-fed. Grass-fed milk is produced from cows grazed in open pastures and only fed fresh green grass and forage. They are not given grains or corn silage. Organic milk is made from cows only fed organically grown grass, forage, hay, or feed. Organic milk can also be called grass-fed organic if it adheres to the standards of both practices. Grass-fed organic Ghee offers the nutritional benefits of grass-fed milk.
The key points of “Organic dairy farming” are:
The organic dairy system is 100% organically grown fresh chemical-free pasture-based program. Cows graze freely on open pasture and lead a stress-free life.
Cows and calves are fed 100% organic feed comprised of organically grown fresh green grasses/ pastures, grass-based fodder, fresh herbage, and certified organic feeds
Dairy cow spend most of their time grazing on green pastures and raised through a ‘stress-free and ‘happier’ life
in an organic farm, grasses are collected from the pasture where soil management is done without the use of peptides and chemical fertilizer at least for the last three years
Organic pastures are grown without the use of synthetic fertilizers and pesticide that are not approved for organic use
only approved additive or supplements (vitamins/ minerals) are used
Use of Genetically Modified Organisms/ Crops are strictly forbidden
Organic dairy cows are never treated with antibiotics, hormonal supplements, or given GMO based feed
the welfare of animals is of the highest importance
In an organic farm, the authenticity of organic standard dairy farming is maintained via records.
Milk derived from these dairy cows from such a system is termed “Organic milk” or “Grass-Fed Organic milk.” According to dairy experts and relevant research, grass-fed organic milk is more nutritious than the grain-fed variety (conventional dairy). Several nutritional improvements, like, enhanced fatty acid profile, increased beta-carotene level, and excellent sensory properties, have been found in grass-fed organic milk over conventional milk. Moreover, it is naturally healthy, full of natural goodness, and free from toxic chemicals, synthetic residues, and GMOs, so is Grass-fed organic Ghee.
Premium dairy products like quality ghee, like Milkio Organic Ghee, are made from 100% grass-fed organic milk; hence it is categorized as Grass-fed organic Ghee.
How does grass-feeding help to improve the nutritional quality of grass-fed organic milk?
Fresh forage / green pasture is higher in beta carotene, PUFA, unsaturated fatty acids, primarily ALA, and other omega-3 fatty acids.
Omega-3 fatty acids cannot be synthesized within the mammary glands of dairy animals. And thus, the contents are highly dependent on the intake of the respective compounds in the diet. Therefore milk and milk products from pasture-based organic farming contain a higher amount of omega-3 fatty acids.
Grass feeding in organic dairying also increases the butyric acid, CLA (conjugated linoleic acid), and beta carotene content in milk. Beta carotene is an antioxidant that converts to vitamin A and plays a significant role in human health.
If you closely look at the benefits, they are mostly linked to enhancing the fatty acid profile of milk. Therefore Ghee, the pure milk fat, when prepared from grass-fed organic milk butter, entrap all the goodness in it, which makes Grass-fed organic Ghee a better butter.
What is unique about Milkio organic Ghee?
Milkio foods are based in New Zealand. Milkio Organic Ghee is derived from Grass-fed Organic Cow milk butter procured from New Zealand only, where most cow’s feeds come from fresh forage/ green pasture. The country’s dairying system is predominantly grass-fed. Therefore when it comes to being organic, the country’s dairy cattle are by default pasture grazed and spend most of their time outdoors (150 days). Consequently, their feed’s maximum is naturally accrued from fresh forage, making the dairy highly compliant with the countries’ organic regulations.
The product carries premium nutritional qualities (elevated Fatty Acids Profile) and sensory attributes recognized as organic goodness.
Organic products are a newer concept in the consumer market. It term “organic” deciphers the way the product is processed and produced. If we take the example of organic Ghee, the specialty lies in the raw ingredients of the Ghee and the purity and nutritional benefits of the product.
An organic ghee manufacturer not only uses the ghee manufacturing process with the best authenticity, but they also invest stringent quality assurance for collecting the organic raw ingredients of this dairy product as the purity and nutritional benefits of grass-fed organic Ghee can only be achieved if the raw material is purely organic.
Quality assurance during the collection of organic raw material (milk):
Our good quality Raw Materials are taken from Organic Cows from New Zealand’s Organic Dairy Farms that are involved in
Producing Milkio Grass-fed organic ghee, only 100% grass-fed organic cow milk is used. It is grass-fed dairy
The milk is taken only from the MPI, NZ approved organic firms in New Zealand through an approved supplier program
The organic milk/butter/cream is tested for any presence of residual antibiotics, pesticides, or hormones
Milkio operates and produces Grass-fed organic ghee under The MPI, NZ registered Risk Management Plan, and Organic Management Plan within the facility
Milkio Grass-fed organic ghee is prepared in batches following the traditional method without additives and preservatives. Thus the ghee making process conserves the natural goodness of New Zealand’s grass-fed organic milk and confirms the authentic Ghee aroma and taste of the product
Milkio Grass-fed organic ghee is certified by BioGro NZ Ltd (USDA Organic) New Zealand.
The nutritional advantages of Milkio Grass-fed organic ghee:
It holds all goodness of organic dairying, such as healthier fat composition (e.g., butyric acids), CLAs, omega 3 fatty acids, fat-soluble vitamins (A, D, E, K), and high amount of beta carotene content.
Its golden yellow color is very natural due to the high beta carotene content of raw materials. Beta carotene is recognized as an antioxidant and precursor for vitamin A in the human body.
It is free from any added preservatives, color, flavor, or other synthetic additives.
It meets Codex Standards 280-1973 for Ghee and certified Non-GMO & Organic by BioGro NZ Ltd (USDA Organic)
Milkio Grass-fed organic Ghee doesn’t contain casein and lactose, therefore suitable for lactose intolerants or those who are allergic to casein.
It is Keto and Paleo-friendly
It is free from animal body-fat, vegetable oil (coconut oil) and fat, mineral oil, and GMO’s
It has merely 0.3 % FFA content which offers a high smoke point (482 degrees F). Thus it is an excellent alternative to cooking oil or regular butter. It is exceptionally suitable for frying, baking, roasting, and sautéing of various cuisines and recipes. You may consume it directly as a spread or in coffee/ smoothies.
Ghee clarified butter is loaded with healthy saturated fats: It provides 9 g Saturated fat per serving (13 g) of Ghee.
It is buttery in taste and provides a pleasantly rich, slightly caramelized aroma.
Why is it called versatile?
Pure grass-fed organic cow ghee offers several health benefits if added to diet maintaining a moderation. It helps maintain a detoxed digestive system, healthy colon, balanced immunity, and lively libido. Dieticians, nutritionists, and dairy lovers especially recommend Grass-fed organic ghee as one of the pantry superhero products. This dairy staple is called versatile because of its all-rounder benefits.
Ghee is used in the kitchen as a flavorsome cooking and seasoning ingredient for any recipe.
You can use Ghee as cooking oil for baking, sautéing, deep-frying.
It is used for direct consumption with bullet coffee or smoothies or as a spread on toasts in breakfast as a superfood and balanced diet.
Simultaneously, Ghee clarified butter is good for hair and skin when used externally. It is incredibly beneficial for maintaining healthy skin and lustrous hair.
Grass-fed organic Ghee is used as a carrier of herbal and ayurvedic medicines for quick absorption in the body. Ayurveda specialists use Ghee as an ingredient for making medicines.
Ghee benefits are versatile because it’s applicable for all, including kids to elderly (aged) people.
Moreover, Organic grass-fed Ghee is a shelf-stable product, and that is why you can use it in your daily life without worrying about its expiry date. It is a multipurpose dairy product and serves differently. Hence users call it versatile.
Multipronged application of Milkio Grass-fed Organic Ghee:
Apart from improvising the taste and flavor of food, Milkio Grass-fed organic ghee can be used in many ways in daily life.
External application of it can work magically to maintain the silky and lustrous skin-smoothness.
Moderate Ghee in the diet helps maintain strong immunity, promoting healthy skin, healthy hair, and healthy eyesight.
If you suffer from dry eye syndrome, pure cow ghee in the diet will help you restore the lubrication of optic glands.
In maintaining a healthy heart:
To stay hale and hearty maintaining heart health is extremely important.
Grass-fed organic Ghee in the diet is a heart-friendly lifestyle remedy.
Organic cow ghee contains saturated fats, which is useful for keeping a natural control of harmful LDL cholesterol in the blood.
Ghee in diet improved heart-friendly HDL cholesterol.
Ghee contains Vitamin A, D, and E, which are heart-friendly nutrients.
Moderate Ghee in cooking helps maintain a healthy heart when coupled with a healthy, active lifestyle.
In reducing weight:
Organic cow ghee contains omega 3 and 6 fatty acid and CLA. All these fatty acids are known as the natural remedy for weight management.
Ghee in diet maintaining moderation is a way to reduce unwanted body fat.
Ghee improved digestion, which results in promoting a healthy lifestyle
Ghee offers high calories, and it functions as a filler food is consumed with morning tea/coffee or salad.
As a filler food, Grass-fed organic Ghee reduces calorie intake, and if coupled with exercise, Ghee in diet support weight reduction.
Ghee promotes the body’s energy level, which is suitable for conducting an exercise or for continuing strenuous physical activities.
It reduced inflammation, and that leads to natural weight loss.
For a healthy colon:
Pure grass-fed organic cow ghee contains loads of butyrate, which is a proven remedy for controlling constipation and maintaining a healthy digestive tract.
Grass-fed organic Ghee in the diet is a way to supply a healthy amount of butyrate in the digestive system, which helps in reducing the effect of constipation or irregular bowel movement.
Moderate Grass-fed organic Ghee in the diet is not only good for maintaining a healthy digestive system but also helps remove toxins out of the body.
Ghee in the diet helps brain development:
In Ayurveda, pure cow ghee was used as a remedial ingredient. Regular consumption of Ghee helps in brain development, improvement of concentration, and improving emotional balance and feel-good mood, etc. The use of a ghee diet is, therefore, health-friendly if moderation is maintained.
Grass-fed Organic Ghee is good in pregnancy diet. It helps in the brain development of the child.
Very few food products are available in the world, which is identified with so many benefits. Thus it is called “liquid gold.”
Grass-fed organic Ghee is known for its suitability in different types of cuisines and the acceptance of humans of all ages and all genres. However, you should maintain two conditions:
To enjoy all Grass-fed organic ghee benefits, you must consume 100% grass-fed organic certified pure cow ghee.
You must maintain moderation in quantity.
If you are looking for the best quality 100% organic grass-fed cow ghee, try Milkio grass-fed organic ghee: you will find Milkio ghee as the right choice for your kitchen.
Milkio has the following varieties in grass-fed organic Ghee:
Organic ghee benefits are holistic and wholesome, but you have to be sure about the organic authenticity of the product on your plate. Besides knowing the benefits, the uniqueness of this organic dairy will keep you startled for sure.
Organic grass-fed ghee is one of the most wanted natural dairy products with a global reputation as a new-age pantry superhero. Chefs prefer it for its versatility: they can use it in cooking different cuisines, veg, and non-veg varieties. Another reason chefs prefer organic ghee as a perfect health-friendly cooking oil against high-temperature cooking because of its high smoke point.
Alternatively, health freaks prefer to use organic ghee in their diet as it is good for healthy living. This is not whimsical applause about this cooking oil because scientists have explored some unique health benefits of adding cow ghee to the diet.
Surprisingly, grass-fed cow ghee has been identified with plenty of health benefits, no matter if you take the dairy product internally or you apply it externally. The best ghee benefits are available from grass-fed ghee quality because the quality of the raw-material (100% grass-fed cow milk) determines its level of purity.
Organic ghee benefits: health-friendly cooking oil for high smoke point.
Organic grass-fed ghee offers a high smoking point. As a result, when organic ghee is exposed to the high temperature of the burner, it never breaks down and unlike other cooking oils, ghee hardly produces harmful free radicals. This is a natural prevention from cancerous diseases.
The benefits of a high smoking point are one of the reasons grass-fed ghee can be used for cooking in a versatile way.
You can use organic ghee for baking, sautéing, or deep-frying and the result of cooking with pure ghee is always delicious and healthy than cooking with other popular cooking oils.
Organic ghee benefits: helps in reducing the bout of constipation:
Organic grass-fed ghee contains an ample quantity of butyrate, and that is one of the reasons cow ghee works as a mild laxative. Moderate consumption of cow ghee is in the daily diet helps in reducing the problem of constipation. People suffering from stress-related health problems like irritable bowel syndrome, etc. can be grossly reduced by adding cow ghee to your diet.
Organic grass-fed ghee is a brainpower booster and people of all ages can enjoy this ghee benefit. It is applicable for toddlers, growing kids, pregnant women, hardworking professionals, and senior members of our family. Regular inclusion of ghee in the diet helps in boosting concentration, enhancing memory power, and reduces the risk of diseases like Alzheimer’s, etc.
Organic ghee is given to pregnant women because it is believed that ghee in the diet helps in the brain development of the fetus.
Ghee in the diet helps in de-stressing and a d as a result, one teaspoon of ghee at night in milk or lukewarm water will help you in enjoying sound sleep.
Ghee is beneficial for bone joints and bone health:
Ghee helps maintain a healthy condition of bone joints and it promotes the flexibility of movement. Chronic patients with arthritis or osteoporosis will get to enjoy enhanced flexibility by adding cow ghee to their diet.
Organic grass-fed ghee is extremely skin-friendly. Regular intake of organic cow ghee in moderation helps in maintaining skin health at its best. The use of ghee massage is a common way to offer your skin the best quality anti-aging as well as relaxing effect. It is one of the most efficient skincare remedies for tropical countries.
Ghee boosts fertility and virility in men:
Cow ghee is counted as one of the most natural aphrodisiac dairy products that help people in enjoying boosted virility in men. At the same time, regular ghee in diet boosts the fertility of women so that their chance of conceiving a baby gets improved.
Organic ghee benefits for weight loss
Organic ghee benefits are of a versatile type. One of these benefits is offering natural support for weight loss management. Organic ghee benefits pure cow ghee contains Omega 3 and 6 fatty acids and (CLA) Conjugated Linoleic Acid, which are known for their proven roles in healthy and natural weight loss.
Pure cow ghee contains loads of saturated fats, and as concurrent result cow ghee in diet works as a filler food if you can maintain moderation. If you add desi ghee in your morning tea or coffee it may work as an energy drink and it can successfully control the hunger pang for long, which again leads to calorie control benefit.
If good quality Ghee in the diet is coupled with an active lifestyle, regular exercise, and proper rest, an individual with general health will surely get some advantage in body natural weight loss.
These are the health benefits of organic grass-fed ghee that will help you to enjoy better stability of health and wellbeing, according to Ayurveda.
Now you may ask what makes organic ghee a premium dairy staple. Let’s discuss the premium qualities of organic ghee.
What makes a ghee organic?
A ghee manufacturer cannot claim the organic status of his produced ghee no matter how pure it is unless an organic product certifier officially endorses it as a certified organic product. Organic status is a matter of extensive process of chemical testing and checking of the product’s manufacturing process and quality/traceability of raw ingredients, etc.
Milk collected from organic dairy farms is organic milk, which is used as the raw ingredients of organic ghee.
As Milkio Foods is located in New Zealand, the company maintains the organic protocols of this country. These protocols are:
Organic farms in NZ maintain their dairy cattle without keeping them in captivity. These cows keep on roaming on open pasture round the year.
Organic cows get grass and grass-based foods as food
These cows are never treated with antibiotics and hormone-based medicines
Organic farms collect organic grass, which is cultivated without the use of pesticides, chemical fertilizer.
The milk collected from an organic firm is found more nutritious than the dairy firms which are non-organic. Chemical analysis of organic ghee has revealed some interesting facts about organic ghee.
CLA (conjugated linoleic acid):
Organic Ghee contains a comparatively higher amount of Conjugated Linoleic Acid (CLA) as compared to non-organic varieties of milk fats. CLA offers health benefits like altered nutrient partitioning, improved lipid metabolism, immunity enhancement, and improved bone mineralization. The amount of CLA in organic milk is higher (pasture browsed cow milk contains 2-3 times higher concentration of CLA), and for natural reason, organic ghee contains a greater amount of CLA in it.
Omega-3 Fatty Acids:
The omega-3 fatty acid is another healthy fat content that is available in higher quantities from organic ghee clarified butter than non-organic ghee. An increased amount of omega-3 and other fatty acids are advantageous to heart-health, brain, eye health, and other tissue functions. Few recent studies have exposed that the overall fat composition (concentrations of total omega-3, ALA, and CLA, antioxidants are significantly higher) of organic ghee is more balanced than non-organic varieties. The high saturated fat content makes the ghee ketogenic diet friendly.
As organic farms feed their cows mostly grass and grass-based foods, organic milk and ghee made from organic milk butter contain a higher quantity of beta-carotene (Vitamin A) than conventionally grain-fed cows. Beta carotene works for the good health of the eye, heart, and skincare.
Organic ghee butter contains better flavor than non-organic ghee. It is creamier in texture and the color of the ghee is more yellow because of the higher amount of beta carotene in it. Organic ghee is pure and that is why it stays longer on a kitchen-shelf: it is highly shelf-stable. It is Keto diet and Paleo-friendly.
These are the reasons, organic ghee can offer better health benefits than its non-organic varieties. However, you need to use the best quality grass-fed ghee for enjoying its optimum benefit. Bring home Milkio grass-fed ghee and stay healthy at its best with the dietary support of this superfood.
Milkio ghee clarified butter is USDA certified for its 100% purity (It is free of synthetic color, flavor, and preservative), and BioGro, NZ endorses its organic and non-GMO claim. It is lactose and casein-free, hence safe for lactose intolerants. To know more organic ghee benefits, check here.
Organic gheemeans a revered and premium kitchen staple nowadays because modern dieticians and heath freaks are now fascinated by this dairy staple.
Of course with moderation, but health conscious people now add ghee in their diet to enjoy some special ghee benefits. Now you may ask, why organic?
The demand for organic ghee is rising now. Not only organic ghee, worldwide recently the sale of organic food has been increased recently by 20%. It is expected that only in US market the sale of organic food will be increased from 2% to 3.8% during 2020, which includes the increased demand of organic ghee.
Presently, consumers have found the link between food, health, and environment, and organic foods are the right way to assert the connection between these three vital needs of our life. Organic gheemeans, it is one of the organic foods that is a healthy food item, which is health friendly, and production of organic ghee is nature and environment friendly process.
How organic ghee is produced?
Like usual ghee, organic ghee is produced from milk butter or milk cream but these milks are produced from cows and sheep maintained and nourished in an organic dairy farm. In an organic dairy farm many restrictions are maintained about dairy cattle maintenance and their feed. Some of them are:
Cows and sheep are not kept in captivity, rather they are allowed to graze on open pasture
Cows and sheep are fed with organic quality grass and silage, which are cultivated without any use of chemical based fertilizers and insecticides
The pasture from where the silage is collected should not use any fertilizer for last three years before it starts cultivation for organic grass, etc.
The farmer of an organic farm must maintain all its raw material’s traceability, and that’s why organic ghee means better transparency in food quality
The raw material of organic ghee means cow milk and milk butter produced from the organic milk. As it is proven that organic cow milk is more nutritious in cow milk category, ghee produced from this premium quality milk contains higher volume of nutrients.
Obesity has become a global threat and with obesity we suffering from diseases like diabetes, hypertension, thyroid, etc. Modern nutritionists and dieticians are now putting added significance on gut health as it has been diagnosed that healthy gut takes a vital role in maintain well being of a human body.
For instance, the gut microbes may upset fat storage and any wrong internal mix can result in obesity and many other health-related problems. Organic ghee contains more butyrate than usual ghee and butyrate is known as a natural supplement of maintaining healthy colon. Organic ghee means better colon cleaning effect for human digestive system.
Organic ghee can take care of your heart health
Organic gheemeans in terms of nutrients are multiple vitamins. It contains several heart friendly nutrients like vitamin A, D, K, and E and these vitamins are fully soluble in fats. Additionally, according to a 2016 review on clarified butter, it was found that there was “relatively minor or nonaligned” links between moderate consumption of ghee and heart disease or diabetes.
Organic gheemeans higher smoking point. That’s why it is a safe and heart healthy cooking oil if consumed in moderate amount. From an Ayurvedic health stance, ghee is a good source of vitamins A & D that promotes healthy digestion, helps in easing inflammation, and it is quite nutritious and curative for all body tissues.
Organic ghee can help you in natural weight loss
Organic gheemeans up to 64% saturated fats in its content. It offers high calorie if added to diet. If raw cow ghee is added to your diet, due to high calorie can work as a filler food that control your hunger pang and somehow controls calorie input.
Organic ghee is detoxing product that keeps digestive system clean. It reduces the tendency of bloating, inflammation, and takes care of colon health, which helps in reducing toxin from body and get rid of some weight.
If raw ghee diet gets coupled with active lifestyle, regular exercise, and regular health checkup, it can help you to get rid of unwanted weight from your body. However, you need to practice moderation when you will be adding ghee in your diet.
According to Ayurvedic treatment process, ghee works as a nourishing reagent for brain. This is one of the reasons, ghee in diet is prescribed for all, including pregnant mothers, toddlers, busy professionals, and even for senior people.
It is believed that ghee helps in better development of the fetus in mother’s womb: ghee diet for the carrying mom ensures better brain development of the baby in the womb.
For toddler, teenagers, moderate ghee in diet helps in boosting memory, concentrating power, etc.
Ghee in an aged human’s diet helps in retaining memory, etc. In some Asian countries it is believed that cow ghee helps in prevention of occurrence of Alzheimer’s diseases or dementia due to aging.
Moderate ghee in diet is helpful retaining learning and memory power for people of all ages.
As organic gheemeans a dairy product that is loaded with maximum quantity of nutrients than its non-organic counterparts. Hence having organic cow ghee in diet is always a premium dietary advantage.
With loads of health benefits, organic ghee is one of the 21st century-appraised panty superfood. Only the catch is you should consume it with strict moderation. Overeating of ghee may cause obesity and other lifestyle diseases. Want to add best quality organic cow ghee in your diet? Bring home Milkio, the 100% grass fed organic cow and sheep ghee and enjoy all the benefits described here.
76 C , Maui Street, Pukete, Te Rapa, Hamilton 3200Te Rapa, Auckland3200
To buy organic ghee, you should know first what organic ghee is and why it is counted as a superior product in the ghee category.
Some basic details about organic ghee will help you to understand the superiority of this dairy product.
According to dairy professionals, organic ghee is of the highest quality. Organic products, regardless it is about cultured ghee or non-cultured ghee, are free of preservatives, synthetic colors, and artificial flavors, etc. It is made of the best raw ingredients also, hence it offers the best health benefits. In the case of organic ghee, ideally, it has to be an organic certified product and it is made from the best quality raw material, i.e. pasture raised organic butter.
Organic dairy farming is a relatively new concept, which is a derivative concept of the organic farming movement in England. In organic dairy farming, dairy animals are not kept in captivity and dairy farmers mostly feed them with silage based food and green grass. In an organic farm, only grasses are used as fodder. Organic grasses are cultivated in the pastures, which are not treated by chemical fertilizers, manures, and pesticides at least for the last three consecutive years for maintaining soil fertility.
Animals in an organic dairy farm are never given the dose of antibiotics or medicines for hormonal treatment, etc. As a result, these cows offer cow milk, which is full of natural goodness, free from toxic chemicals, and synthetic residues generally found in non-organic farm produced milk.
Dairy cattle in an organic farm are not captive. Pasture raised cows can roam on the green pasture and under the natural climate so that their feed at least (30%-60%) mostly comes from grass from the green pasture. According to the research, these happy cows offer better quality milk as these cows lead their natural life and stay stress-free and get the benefits of animal welfare. Authentic Ghee manufacturers collect organic milk only from organic dairy farms as the raw ingredient for preparing organic and delicious ghee.
Why organic ghee is better for your body?
Organic-ghee is a healthy fat produced from organic, grass-fed butter and cultured butter and it is at random used in both cooking and in beauty therapy. For a longer shelf-life, ghee can be stored without the support of refrigeration. It offers a higher smoke point of 485º F degrees, ideal for high-temperature cooking on the deep-frying, sautéing, grilling, baking, roasting, etc. Fat soluble vitamins in Ghee are the support for immunity boosting. Organic ghee is pure in all aspects, hence it is better to use for getting the best ghee benefits.
From nutritional aspects, organic milk contains a higher quantity of Conjugated linoleic acid (CLA), Omega 3 fatty acids, Beta Carotene, and higher sensory properties. Unlike conventional dairy milk, organic cow milk does not contain Hormone residues, traces of antibiotics, GMOs & solvents, etc. Ghee prepared from organic milk, for simple reasons, is a better option for use in the diet as well as for therapeutic use.
Milkio Ghee, with a higher smoke point, is a healthy substitute for cooking oil or butter, and it is free from milk solids. It is particularly suitable for high-temperature cooking like deep-frying, baking, and sautéing. It is pure and that is why it is good for the seasoning of various salads. Milkio ghee contains all goodness of organic dairy farming, such as healthier fat composition, medium chain fatty acids like CLAs, and a high quantity of beta carotene. It is of golden yellow color, which is natural and shows a higher quantity of beta carotene in the raw milk. The processing stages of the ghee making preserve the grass-fed goodness of the raw material directly into the final product.
Grass-fed ghee is produced from 100% grass-fed cow milk only. If the cows are fed with organic grass, and the grasses are not chemically or artificially manure treated, then you can say that cows are eating organic grass.
So we can say that all grass-fed ghee is good quality clarified butter but all milk butter is not produced from 100% grass-fed cow milk adhering to almost all the organic recommendations. Organic grass-fed ghee is a good organic ghee buying option, which in all ways better than non-organic grass-fed ghee.
Milkio ghee is produced under an appropriate risk management program (RMP), which is duly monitored by the New Zealand Ministry of Primary Industries (MPI). All Milkio’s raw materials and products are managed and shipped via RMP approved transporters and are preserved in recommended storage facilities. The manufacturer takes all marketing and shipment precautions to ensure that product quality meets the consistency and quality. In terms of traceability, Milkio ensures that each pack of Milkio Ghee is perceptible and trackable.
Is organic ghee healthy for the consumers?
Ghee has multiple health benefits, so is organic ghee. Organic ghee is pure in its content and it is enriched in multiple nutrients like several fat-soluble vitamins, antioxidants, and health-friendly fatty acid contents.
Some of the premium ghee benefits include stimulation of digestion, regulating inflammation, supporting weight loss, and strengthening the bones. So if you add organic ghee to your diet with moderation, it will offer you all these health advantages for your natural well-being.
Researchers have observed that the low count of Linoleic acid supports further avoidance of conventional feeding in these cows. Further, the ratio of Omega 6 fatty acid and Omega 3 fatty acid also promotes the organic claim. The further uniform golden yellow color of the ghee indicates the high beta carotene content in the Ghee, and it affirms the higher amount of fresh forage feeding (Milkio’s organic ghee does not have any added color) of the cattle as expected in NZ organic dairy farming. Milkio Ghee’s organic claim is certified by BioGro, the leading organic product certifier of New Zealand.
How to test good quality ghee?
One of the simplest methods you may apply to find the adulteration of ghee is by heating a teaspoon of ghee butter within a vessel. If the ghee in the spoon melts immediately and turns dark brownish in color, then you can be sure that the ghee you have tasted is of the best quality and 100% pure.
If the ghee usually takes time to melt completely and turns light yellow in color, then it is adulterated.
What is the color of pure organic ghee?
The color of pure organic ghee is yellow. In the ghee making process, the butterfat gets completely clarified and it turns yellow-golden in color. However, some ghee may not show you golden yellow color but that is not for any compromised quality of this dairy staple.
The difference in color for organic ghee butter is mainly due to the higher fat content of milk butter. Cows that eat grass and flowers, store the yellow color beta carotene in their fat. For obvious reasons, this pigment gets carried into the fat in their milk as well as in organic butter. Alternatively, Milkio Organic ghee is prepared from organic milk produced from grass fed cows that contains a higher quantity of beta carotene and this is one of the reasons like pure traditional ghee it is golden yellow in color and loaded with healthy saturated fat.
How to buy ghee online?
Now it will be easier to buy organic ghee. Hopefully, online purchases will be easier for you. But before ordering do not forget to check these 7 tips,
Check for the shelf life: good organic quality ghee will stay stable at least for 12 months from the date of manufacturing.
If the ghee is completely lactose and casein-free
Pure Ghee will stay good without the support of refrigeration: check the stage instruction of the manufacturer.
The smoke point of the ghee you have shortlisted. Pure ghee is all types of cooking compatible.
Ghee will release a nutty flavor, and it is blunt in taste.
Good quality desi ghee is photosensitive. It will be sold in an opaque pouch or in a container with deep colored glass for the prevention of UV-Ray imposition in the dairy item.
If you want to buy organic ghee, the purchase can be really tough unless you follow the checklist mentioned here. Or else you may order Milkio certified organic ghee and enjoy all the ghee benefits to stay well and healthy. The ghee is USDA certified for its purity and its organic and non-GMO claim is certified by BioGro, New Zealand.
Organic grass fed ghee has earned global popularity and this dairy product is now available under different brands.
But it is important to understand why optimum priority is set on this category of ghee. Organic labelled products are manufactured with best raw ingredients adhering to the organic parameter of dairy products. When a ghee is called the grass fed ghee, it means the ghee is produced from 100% grass fed cows’ milk. Grass fed cow milk is anytime nutritious than cow milk collected from grain fed cows.
But the irony is all ghee qualities are not at par. Dieticians and nutritionists are recommending mostly to use organic quality grass fed ghee in ghee diet. However ghee uses have to be moderate by all means. The quantity about how much ghee should be consumed varies from one person to another, and it also depends on the general health of the consumers.
Organic ghee is a natural dairy product that offers plenty of health benefits. It is produced from pure and best quality raw materials like pure cow milk. For producing organic grass fed ghee manufacturers use the purest form of milk butter procured from 100% grass fed cows’ milk, as well as the milk is collected from the organic farms, where the cows are fed on organic grass only.
The milk used in this process are collected from 100% grass fed cows, and grass fed cow milks are superior in its nutrients value. As a result, organic grass fed ghee meets the highest quality standard for the consumers.
How to verify the organic status?
Authentic organic grass fed cow ghee brand are endorsed with a valid organic certification. If a ghee manufacturer claims his product as organic, it has to be legally certified.
For example, Milkio Foods produced organic cow ghee is certified by BioGro NZ, one of the largest and well-known certifier for organic produce and products in New Zealand. Milkio organic grass fed cow ghee is produced by using 100% grass fed healthy and happy cow milk of New Zealand and adhered to the premium ghee quality.
How to check ghee quality online?
It is a real life issue that in online purchasing you cannot check the product physically before you get them delivered. Here you have to check the product quality by using few guidelines:
Check the certification: true organic products will show organic certification on the label
Look for the expiry date: organic grass fed ghee is a shelf stable product, can be stored for 12-18 months from the date of manufacturing
Best organic ghee is storage friendly: you don’t need refrigeration support to store it in your kitchen
Best quality cow ghee is beneficial for health and other ghee benefits: check if the ghee you are buying is natural and unadulterated
Good quality cow ghee is photosensitive. You will find it packed in non-transparent container or in a pack for making it moisture proof, heat proof, and protected from unwanted exposure to light
Organic cow ghee offers high smoke point. Adulterated ghee will show lower smoke point.
How to taste ghee purity in home?
Adulteration in cow ghee is a common mischief. Post purchase you can check the purity of ghee by using these simple methods.
Take some ghee from the purchased container in a test tube and add sugar in it: heat the mix. If a layer of red color is found at the bottom of the test tube, the ghee contains vegetable oil.
Take few drops of melted ghee in another test tube and add 2-3 drop of iodine solution in it. If the solutions turns purple in color, there is adulteration of sweet potato or normal potato mesh in the ghee.
Take some ghee in a glass jar and place in it refrigerator. If there is mix of coconut oil in the ghee, the melted ghee will create two layers.
Organic grass fed ghee is a pantry staple and can help in maintaining good skin care and hair care. External use of ghee is beneficial as cooking with ghee is good for maintaining good health and wellbeing. But it is important to use best quality grass fed organic cow ghee for enjoying best ghee benefits.
How organic ghee is used?
Organic ghee is perfect for use in cooking. You can use it for high temperature cooking processes like baking, sautéing, deep fry. It is a natural taste enhancer for food and it is suitable for use in its raw condition. For example, organic cow ghee is used for seasoning salads, etc.
Organic grass fed ghee has some unique medicinal properties. In most of the instances raw cow ghee is used in making medicine. For example, one of the major ghee benefits in Ayurvedic treatment is its use for sleeping problem. If you are suffering from chronic insomnia, you may try consuming organic ghee (1 teaspoon) with milk before bedtime. Instead milk, you may use lukewarm water too.
Similarly, using raw ghee for coffee is a healthy diet supportive option; if you want to reduce your body fat, add organic grass fed cow ghee, the best ghee for coffee, and turn your morning beverage into an energy based health drink.
Like internal use you can use organic ghee for hair and skin care by external massage.
Health freaks, following Keto diet, can include organic ghee in their diet as a good quality fat source.
Organic grass fed ghee is the best option for Keto diet followers for its umpteen fat content.
How organic ghee is produced?
Organic ghee is produced from organic milk butter. It is important to know what organic milk is. Organic milk is produced from certified organic dairy farm, where cows are fed on organic grass only. According to the benchmark of organic labeling, organic grasses are cultivated without the use of chemical fertilizer. Other features of organic dairy farming are,
Cows will not be given any dose of antibiotics or hormone based medicinal doses
They will be on the open pasture almost round-the-year
All the documents about organic farming will be maintained by the farmer for audit.
Organic milk is a premium quality product and it is organic certified too. Organic grass fed ghee is prepared from this finest milk, and organic ghee manufacturers prefer traditional ghee making method for maintaining the best ghee quality.
Why Organic ghee is a better product?
Organic ghee is the purest form of this unique dairy product. According to research, organic ghee contains higher quality of nutrients and the best quality fat than its non-organic quality. In terms of storage friendliness, organic grass fed ghee offers longer shelf life.
Ghee is used for making Ayurvedic medicines. Organic grass fed ghee is completely unadulterated and hence it is the best ingredient for making ayurvedic medicines, according to Ayurvedic specialists. For external use also, organic grass fed ghee is a more recommended product for its purity.
What are the prerequisites for enjoying ghee benefits?
Ghee contains butterfat and overeating of ghee may cause the problem of obesity, and many other complications. Ghee diet is advantageous when you will include ghee in strict moderation and you will embrace a healthy active lifestyle. Include ghee in your diet if you can maintain these three conditions:
Moderate quantity of ghee in food
Habit of regular exercise
Use of the best quality ghee for use.
Want to buy 100% grass fed organic cow ghee?
Buy Milkio grass fed organic cow ghee and enjoy all the ghee benefits at its best! This premium quality New Zealand cow ghee is one of the best organic ghee in its category. You can buy this premium quality organic ghee online and you can buy it from the regular stores.