100% New Zealand
Milkio’s ingredients sourced from New Zealand’s clean green dairy farms.
Understanding “100 % Pure New Zealand”
The quality of the milk produced by the cows is directly related to their diet and the surrounding environment. So, it’s no wonder that New Zealand’s pasture-fed cows, feasting on lush green grass, produce some of the finest milk in the world.
And it’s this milk and milk fats made from it, full of natural goodness, that New Zealand is proud to take to the world as the leading global dairy exporter.
Milkio’s ingredients sourced from these clean green dairy farms. We are supported by our RMP and MPI guidelines for product quality regarding our 100% New Zealand Provenance
What 100% New Zealand Brand means
New Zealand has a unique identity for the world in many ways. Kiwi people are well-known for their great nature, but more than that, New Zealand is also considered as an icon for sustainability and environment protection.
Milkio is 100% New Zealand
We are a completely New Zealand owned and run business. We source our ingredients from New Zealand made dairy products process them in our factories that are based in New Zealand and pack this 100% New Zealand product with the rich and pristine freshness of New Zealand environment into our finished products that reach your kitchens.
Remote and Protected
As remote islands in the South Pacific, New Zealand has a huge natural advantage due to its wonderful biosecurity. New Zealand is free from a lot of pests and diseases that normally affect dairy farming in other parts of the world. We care for the source of our dairy goodness and aim to leave things better than we found them for future generations.
Global Reputation for Safety and Integrity
New Zealand is a trusted source of dairy. This is due to the uncompromising standards of food safety and quality at every step in that is enforced in supply chain by all New Zealand businesses.
Deep Dairy Expertise
New Zealand is known as the home of dairy expertise. This expertise is built on the know-how and hard work of generations of farmers. As a country, New Zealand has been producing dairy for 150 years, and have been exporting it for almost as long. It’s why we are so good at getting dairy to the world. And we’re passionate about protecting our reputation as the dairy product exporters.
Grass-Fed Goodness
The New Zealand environment is ideal for growing grass. The grass is a natural food source for cows, and our cows graze outdoors on it for most of the year. They grow healthy and contented and consistently produce high-quality, nutritious milk.
How New Zealand environment positively influences dairy?
It is a well-proven fact that you are what you eat, and it directly affects the health of all animals. Obviously, it is also no different for cows.
The quality of the milk they produce is directly related to their diet and environment. So, it’s no wonder that New Zealand’s pasture-fed cows, feasting on our lush green grass, produce some of the best milk in the world.
And it’s this milk, full of natural goodness; New Zealand is proud to take to the world as the leading global dairy exporter.
Milkio ghee is 100% New Zealand
The quality of the milk produced by the cows is directly related to their diet and the surrounding environment. So, it’s no wonder that New Zealand’s pasture-fed cows, feasting on lush green grass, produce some of the finest milk in the world.
And it’s this milk and milk fats made from it, full of natural goodness, that New Zealand is proud to take to the world as the leading global dairy exporter.
Milkio’s ingredients sourced from these clean green dairy farms. We are supported by our RMP and MPI guidelines for product quality regarding our 100% New Zealand Provenance.
